Corb7 International November 22nd, 2023 Newsletter

---

International Business

Editor's Note

Entrepreneur & Author
JeffCorbett.com

Happy Thanksgiving!

From our family to yours.  

------
  
We wanted to take this opportunity to wish our friends in the United States a very enjoyable holiday.  Without your support our publications would not be possible. Thank you and hope you have a safe and enjoyable holiday.  Remember to take time off of work, enjoy your family and friends and hit the reset button!

Do You Know Your American Football?

Thanksgiving is as synonymous with football as it is with turkey. When sports fans tune into the big games Thanksgiving day, two teams are on the field every year: the Dallas Cowboys and the Detroit Lions. There is no rule in place that says these teams have to play on Thanksgiving, but it has become tradition.

When the National Football League makes its Thanksgiving schedule each year, the Lions get scheduled for an early afternoon game and the Cowboys a late afternoon matchup. These traditions can be traced back to publicity stunts to draw in more fans. The Lions played their first Thanksgiving game in 1934, while the Cowboys started the tradition in 1966. Other teams had played on Thanksgiving prior to these years, but the Lions solidified their place when then-owner George A. Richards (also an NBC-affiliated radio station owner) established a contract with NBC to show his Lions games on Thanksgiving across 94 stations.



 NFL Thanksgiving Schedule 

* Green Bay Packers vs Detroit Lions - 12:30pm ET on FOX. 
* Washington Commanders vs Dallas Cowboys - 4:30pm ET on CBS. 
* San Francisco 49ers vs Seattle Seahawks - 8:20pm ET on NBC 

College Football Thanksgiving Schedule  

This year college football will also be centerstage with a variety of games.  

* Houston vs UCF - 12:00 pm ET on Fox Sports 1
* Clemson vs South Carolina – 7:30 pm ET on SEC Network
* George vs Georgia Tech – 7:30 pm ET on ABC / ESPN3
* Kansas vs Cincinnati – 7:30 pm ET on ESPN2
* Iowa State vs Kansas State – 8:00 pm ET on Fox
 

  

And of Course the 97th Macy's Thanksgiving Day Parade will will air on NBC and Peacock starting at 8:30 am ET / 5;30 AM PT. 

For more content regarding international business, motivation &  lifestyle,  
please see my blog:  JeffCorbett.com

---

International Business 

Business Psychology

 60-Years Since JFK 

The events in Dallas changed the psyche of the world.   

-------

There is a public registry on the 6th floor.  Shortly after exiting the elevator and stepping onto the wooden planks of the restored warehouse – now a national museum - you will come across it as you seemingly step back in time.  This November 22nd, at this hollowed location,  you will be stepping back 60 years to the exact day.  If you stop to read the remarks left by visitors – strangers from every walk of life - you can feel their pain which inescapably becomes sadness. People from all over the world have left remarks here. It is a vestibule to a cathedral of horror … the 6th floor of the Texas Book Depository. 
 
I was five years old when President Kennedy was assassinated, too young to have perfect recall of the events. As a result, I am confident that my mind bounces between what are real memories and false recollections reinforced by endless film. Something I do vividly remember is the black and white TV screen we watched the funeral on which now almost seems prehistoric. Through that small screen came the haunting image of a riderless horse and sounds of muffled drumbeats both iconic parts of the solemn funeral procession. Perhaps he was too complicated a man to be an idol – too fraught with his many well document imperfections - nevertheless, I did placed him on that pedestal and to some extent still do.  He had vision and imagination which are two attributes of incalculable value to an entrepreneur. His speeches were written and presented like poetry. He challenged us to be and do better. Contrast that style with the current dreadful state of the American political system and there simply is no comparison.
 
November 22, 1963 lit a fuse that would have worldwide ramifications. What followed his death would be an escalation of troops into Vietnam, more assassinations and then the riots of the 1960s. A societal innocence was lost as we learned to distrust our government and America slowly fell from its own pedestal around the world. Perhaps in the long run, that mistrust was healthy but it came at a terrible cost. His generation has recently been described and coined by journalist Tom Brokaw to be “The Greatest Generation.”  Is it true?  Perhaps it is accurate.  Or, on the other hand, is it more feasible that for a short period of time, the world viewed post World-War II United States as a beacon for positive change and freedom?  Is it possible that – just as with Kennedy – behind the facade we were a nation burdened with as many issues and faults?    
 
The JFK assassination had a significant impact on the world, leading to increased conspiracy theories, changes in security measures, and shaping the course of American history. Perhaps the event itself didn't cause global damage, but its aftermath had lasting effects on public perception and political dynamics.  It certainly changed the consciousness of the world community.

---

International Business 

Cross-Border Business 

Holiday Shopping & Business Returns!

Black Friday, Plaid Friday, Small Business Saturday, Cyber Monday & Giving Tuesday. 

-------  

Shortly after the Thanksgiving leftovers are put away, individuals' thoughts shift to shopping. This is likely why the biggest shopping weekend of the holidays tends to fall directly after Tom Turkey has bid adieu.

Black Friday, Plaid Friday, Small Business Saturday, and Cyber Monday all come on the heels of the Thanksgiving holiday.

Black Friday is right around the corner but have you heard of Plaid Friday?  

What better ways to celebrate the diversity, uniqueness and creativity of independent, local businesses than by supporting them during the busiest shopping season of the year?

Plaid Friday was conceptualized in Oakland, Calif., several years ago in an effort to encourage holiday shoppers to slow down and shop locally at small businesses rather than partake in the frenzy of the traditional Black Friday rush at big box retailers. Similarly, Small Business Saturday® was founded by American Express in 2010 as a community-centric day to support local businesses. Small Business Saturday was the catalyst for the generalized Shop Small® movement, which encourages consumers to patronize small businesses.

These popular shopping holidays present opportunities for shoppers to score great prices on items on their shopping lists. Shoppers can take some additional steps to ensure they get the best prices possible .

Use a price tracking tool

Maybe the price of that gadget seems too good to be true, but could it go any lower? Utilize price-tracking tools to chart when prices go up and down so you know the best time to buy. With a resource like CamelCamelCamel, you can track the price of every item on Amazon and even set price alerts when it reaches your desired price. For other retailers, Honey and SlickDeals can help shoppers get the best prices possible. Honey applies coupon codes and can alert users to price drops.

Cherry pick deals

Different stores will offer different sales. Use your shopping list to match up with newspaper circulars (or online sales notices) and mark off on the list which store to visit for each item. Cherry pick deals accordingly. FLIPP is an app that enables you to compare prices in newspaper fliers so you know who is offering the best prices.

Know your prices

It's important to know the ordinary sticker price of common items and their price histories before assuming something is a great deal on Black Friday or Small Business Saturday. Unfortunately, some stores inflate prices around the holidays so their "doorbuster" deals seem like a deep slash. However, a $20 item marked down to $15 may not be such a bargain when you realize the original selling price was $15. Being a savvy shopper means knowing the value of items before shopping.

Stick to a list and budget

Keep track of what you're spending with a running tally if you're not using cash. This will help to keep spending in check. Also, do not buy items just for the sake of getting them at good prices. This can bust your budget quickly. Make a list and try not to deviate from it.

Don't be afraid to speak up

Ask the employees of the store if there are any coupons or promotions that you may be missing. Small businesses may have more wiggle room to work with you because they're not beholden to corporate pricing strategies. It never hurts to ask, even if the answer is "no."

Use smart strategies to get the best prices on gifts at the start of the holiday shopping season and in the weeks leading up to the big day.

---

International Business

Business Etiquette

What to do about Appalling Dining Habits

by Candace Smith
The Etiquette Blog
Candace Smith Etiquette 

Biography:  Candace Smith, wife of Nobel Prize-Winner Professor Dr. Vernon Smith and owner of the extraordinary blog, “Etiquette for the Business of Life” as featured by BBC, Chicago Tribune and USA Today offers her insights.

-------

Should you tell someone their dining habits are disgusting?     

 Inappropriate or negative dining habits are generally not recognized by the person committing them, and so they would not know that their behavior is offensive.  As no offense is intended, it would be rude to tell them you were annoyed by habits that you find disgusting.  Etiquette errs on the side of “not.”
 
As Emily Post said, “Manners are a sensitive awareness of the feelings of others.  If you have that awareness, you have good manners, no matter what fork you use.”

A Persistent Issue
Annoying dining habits are a conundrum, and some find it a difficult problem to deal with or resolve.  Whether or not one is taught dining etiquette skills, being human makes us perfectly imperfect.  Therefore, annoyances will sometimes creep to the surface during social occasions.

Are any of these familiar to you?  A knife scraping on the plate…smacking or licking fingers…licking the back of the knife…slurping…biting the spoon with your teeth…eating with a mouth full of food…tossing the napkin on the table during the meal or not using it at all…reaching across the table to spear something with a fork…  The list goes on.
 
Eating involves all the senses, and sound and visual sensitivities can be difficult to handle when you are present with someone whose dining skills are not up to par.  Dining etiquette isn’t so much a specific set of rules as it is a bundle of civility skills pertaining to eating a meal with others.

Discussing Dining Habits
There are meals shared with people once, or once in a while, and then there are meals shared with people on a regular basis. When you are in a close relationship with someone, you are probably sharing many meals together in any given time frame.  And if you find their dining habits truly annoying, it may be worth having a conversation about.

If or when you decide to let someone know that you are bothered by the way they eat, keep these points in mind:

• Embarrassing or shaming someone is never etiquette-ful.
• “Disgusting” is not a nice word to use when referencing another’s behavior.

Humor can be employed, but only one-to-one.
“Tom, you’re going a little overboard with enthusiastic eating sounds!”
“Chris, hey go easy on that plate!”

---

Lifestyle   

Fitness & Health  

Rest is Important

It is possible to exercise too much. 

------

Regular exercise has been linked to a host of health benefits. People who exercise regularly can lower their risk for chronic diseases like heart disease and diabetes, and routine exercise can improve mood and potentially delay the onset of cognitive decline.

As vital as physical activity is to a healthy lifestyle, there is such a thing as too much exercise. According to the U.S. National Library of Medicine, rest is an important part of training. Without ample rest, the body does not have time to recover before the next workout. That lack of rest not only adversely affects performance, but also increases a person's risk for health problems, including injuries that can sideline athletes for lengthy periods of time.

Committed athletes may have a hard time recognizing when they are pushing themselves too hard, and the line between perseverance and overdoing it can be thin. Many athletes credit their ability to push themselves mentally and physically with helping them achieve their fitness goals and thrive as competitors. But it's vital that athletes learn to recognize the signs that suggest they're exercising too much. The USNLM notes that the following are some signs of overdoing it with an exercise routine.

· An inability to perform at your established level

· Requiring longer periods of rest between workout sessions

· Feeling tired

· Feeling depressed

· Experiencing mood swings or irritability

· Difficulty sleeping

· Feeling sore muscles or heavy limbs

· Suffering overuse injuries such as runner's knee, achilles tendinitis, shin splints, and plantar fasciitis

· Loss of motivation

· Getting more colds

· Unintended weight loss

· Feelings of anxiety

The USNLM urges anyone experiencing these symptoms to rest completely for between one and two weeks. After that period of rest, the body should be fully recovered. However, if any of these issues linger after two weeks, seek the advice of a health care provider. A health care provider may recommend additional rest and/or conduct a series of tests to determine if an underlying issue is causing any of the aforementioned symptoms.

Rest is as vital to an effective exercise regimen as proper technique, ensuring the body has ample time to recover and reducing the risk of overuse injuries. 

---

Lifestyle    

Spirits & Cuisine

How to Create a Healthy Turkey Meal!

The main course and creative ideas.   

-------  

Turkeys are seemingly everywhere come November, whether it's at your favorite grocery store, on television cooking shows and possibly hanging out in the wild of a nearby nature preserve. Turkeys are the main course for many holiday dinners, and turkey leftovers also make for popular meals once holidays have come and gone. Although turkeys earn most of their attention during the holiday season, their health benefits can be enjoyed throughout the year.

Turkey contains roughly 34 calories and 1 gram of fat per ounce (33 grams) of meat. It is low in saturated fat and is a good source of protein. In fact, just one 3 to 4 ounce serving of turkey provides 65 percent of a person's recommended daily intake of protein. Protein helps fuel the body and can help a person feel full longer.

People who are customizing their diets to protect against cancer may want to include turkey on the menu. Turkey contains selenium, which can promote healthy function of the thyroid and boost the immune system. Selenium also helps to eliminate free radicals in the body through its antioxidant power.

Those who need to increase their B vitamin intake also can turn to turkey. According to Livestrong, a serving of turkey has 36 percent of the daily allowance of vitamin B3, which helps process fats in the body. It also contains 27 percent of the RDA for vitamin B6, which helps maintain steady blood sugar levels, among other things. In addition to these vitamins, turkey also is rich in many minerals, including iron, phosphorous, potassium, and zinc.

While turkey is healthy, the way it is prepared can affect just how beneficial it is to one's diet. For example, slathering the meat with butter or dousing it in rich gravies may negate some of turkey's positive attributes.

One of the most popular ways to cook turkey is to roast it. Let fresh herbs and a citrus juice marinade add the desired flavor. Place the turkey on a roasting rack so that any fat will drain to the bottom of the pan. Baste the turkey with fresh marinade to keep it moist.

It's best to cook any stuffing outside of the turkey so there is no potential for contamination by bacteria. Make stuffing healthier by using whole-grain rice, vegetables, dried fruits, and nuts in lieu of a heavy bread base.

Leftover roasted turkey can be ground and used to make tacos and burgers or chopped and turned into turkey salad. The possibilities for leftover turkey are endless, especially for cooks willing to try their hands at something new.

Unique Ways to Cook a Turkey

 Thanksgiving celebrants are no doubt familiar with oven-roasted turkey, which is the most traditional way to cook turkey. But this year hosts who want to expand their horizons and think beyond the oven can consider two popular alternative methods to cooking a Thanksgiving turkey.

1. Deep frying

Deep frying is a popular way to prepare foods at outdoor events. For example, stroll through the parking lot on game day and you're liable to find football fans deep frying their favorite foods at their tailgate parties. Turkey can be deep fried and this method makes for an ideal option for hosts who want to enjoy the great outdoors while welcoming friends and loved ones to their homes. Deep frying imparts a juicy flavor that can be hard to replicate when roasting a turkey. Deep frying is a much faster way to cook a turkey than cooking it in the oven. However, deep frying also can be more dangerous, so it's imperative that cooks remain attentive when setting up the fryer and while the turkey is frying.

Where to deep fry the turkey also bears consideration. The turkey experts at Butterball® recommend deep frying the turkey outside on a flat surface that's far away from structures, including your home, garage, deck, etc.

The time required to deep fry a turkey will depend on the size of the bird, but experts note that it typically takes about 3 to 3.5 minutes per pound. Electric fryers may take significantly less time and they typically require less oil, so this is another option to consider. Many experts note that it's best to deep fry turkeys that are 15 lbs. or less, as the turkey will need to be completely submerged in oil when frying. In addition, turkeys larger than 15 lbs. may cook unevenly, which can affect flavor.

2. Smoking

Smoking has grown in popularity in recent years as grills that make this method possible have become more affordable. Smoking is a "low and slow" method of cooking, so this option is ideal for people who intend to be home all day on Thanksgiving and want to infuse their birds with a smoky flavor. However, even busy hosts can still consider smoking, as electric smokers now allow cooks to remotely control the temperatures in their grills. That's important, as smoking requires cooks to periodically check the temperature on their grills to ensure it has not dropped too low or risen too high.

Smoking a turkey typically requires maintaining a temperature between 225 and 250 F. Cooking times for smoked turkeys are typically around 30 minutes per pound, though it can take longer if the temperature is lower. Because of the extended cooking time, hosts may want to pick a turkey that weighs around 15 lbs., especially if they don't have much experience smoking.

This Thanksgiving, hosts can try something new by deep frying or smoking their turkeys.  

---

Lifestyle  

Leisure & Travel 

Foods of the First Feast

-------

A Feast of Celebration 

Thanksgiving is celebrated each November in the United States and each October in Canada. People traditionally gather around the dinner table flanked by friends and extended members of their families to give thanks for the blessings they enjoyed throughout the year as they dig into a delicious feast.

Turkey is typically the centerpiece of the Thanksgiving meal. Although turkey can be a delicious and nutritious addition to the table, individuals looking to expand their culinary horizons may want to borrow from the other foods believed to have been shared among the Plymouth Colony Pilgrims and Wampanoag natives during the 1621 feast that inspired Thanksgiving.

Waterfowl

Wild turkey were available in abundance in the New World, but historians believe that, during the first Thanksgiving meal, participants likely feasted on waterfowl instead of turkey. In fact, turkey wasn't common Thanksgiving fare until after 1800. Waterfowl, according to National Geographic, includes ducks, mallards, swans, and geese. Those looking to experiment can take a break from turkey and make duck the centerpiece of their meals this Thanksgiving.

Seafood

Plymouth, Massachusetts, is located where Cape Cod Bay and the Atlantic Ocean meet. As a result, indigenous people and the pilgrims likely relied on the bounties afforded by the ocean for their sustenance. Documentation of the first Thanksgiving by pilgrim chronicler Edward Winslow indicates lobster, fish and clams were likely served. People who enjoy seafood or those who prefer to abstain from meat or poultry can embrace seafood at their Thanksgiving gathering.

Fruits and vegetables

Fruits native to the region where the first Thanksgiving took place included blueberries, plums, grapes, gooseberries, raspberries, and cranberries. Cranberry sauce was an unlikely menu option because sugar that traveled over on the Mayflower was probably depleted by November 1621, according to History.com. Also, cooks didn't begin boiling cranberries with sugar until about 50 years later. To recreate the first Thanksgiving, enjoy raw fruit as a tasty dessert, which can be healthier than sugar-laden sauces.

Vegetables to enjoy include onions, beans, spinach, cabbage, carrots, and corn. Corn was likely turned into cornmeal and pounded into a thick corn porridge. Experimenting with a cornmeal recipe can liven up this year's festivities.

Turnips

Plant roots found in 1621 included parsnips and turnips, and not the popular potatoes that often accompany turkey at modern Thanksgiving gatherings. The potato was not yet popular enough among the English to warrant space on the Mayflower as it made its way to present-day North America. Purées of parsnips and turnips can be delectable on their own or used as a basis for a Thanksgiving soup.

Pumpkin custard

Although pumpkins and other gourds were available in the New World, baking was not yet popularized because of the lack of wheat flour. Instead, it is possible pilgrims would hollow out gourds, add spices with milk and honey, and then roll the gourds in hot flames to form a sort of custard. Home cooks can replicate a pumpkin custard in their kitchens and serve it in lieu of pumpkin pie.

 

Here are some interesting facts about the Thanksgiving celebration

1. American Thanksgiving is largely modeled on a 17th century harvest feast shared by the English settlers and the Wampanoag tribe.

2. Canadians celebrate Thanksgiving on the second Monday of October. It is based on European harvest festivals.

3. The National Turkey Federation says around 45 million turkeys will be eaten on Thanksgiving, which equates to about 720 million pounds of turkey being consumed (with the average turkey size being 16 pounds).

4. The Butterball hotline answers roughly 100,000 calls every year on its turkey question hotline.

5. In 1953, the Swanson company overestimated the number of frozen turkeys it would sell for the holiday season by 26 tons. Rather than waste the meat, Swanson sliced it up, repackaged it and created the first frozen TV dinners.

6. Thanksgiving in America may be older than many recognize. While Thanksgiving is largely tied to the 17th century settlers, the National Parks Service says in 1565 Spanish settlers in St. Augustine (now Florida) celebrated by having a meal to which they invited the native Seloy tribe. The Spanish served pork stew, sea biscuits, red wine, and garbanzo beans. Some say the Seloy contributed turkey, venison and maize.

7. Thanksgiving didn't become a civic holiday until Abraham Lincoln made it one after the Civil War tragedy. Thanksgiving was declared a national holiday on October 20, 1864.

8. The Pilgrims did not refer to themselves as "pilgrims." They used the word "separatists" as they were separating themselves from a larger belief system.

9. In addition to Canada and the United States, Grenada, Liberia, the Philippines, Saint Lucia, and the Netherlands celebrate their own versions of Thanksgiving.

10. Each year, the American president "pardons" a turkey from slaughter on Thanksgiving. This tradition dates back to when Abraham Lincoln's son was upset that his family's turkey that was going to be killed for Thanksgiving dinner.

11. According to the U.S. Calorie Control Council (CCC), an average American may consume 4,500 calories and 229 grams of fat on Thanksgiving Day.

12. The Macy's Thanksgiving Day Parade is an annual tradition. People line the parade route in New York City or tune in to watch the parade on television. It originated in 1924 and the famed balloons were added in 1927.

13. Apple pie is the pie of choice for Thanksgiving, even though pumpkin pie is prevalent this time of year.

 Many traditions have been borne of the holiday, and it is a favorite time of year for many people.

---

Business Services 

Corb7 Publications 

New Book Now Available!

Straight answers for uncertain times.  

-------  

"Global Common Cents"
by
Jeffrey H. Corbett

Cross-border business involves transactions and activities conducted between companies in different countries. It requires navigating international trade regulations, cultural differences, and varying legal frameworks. Companies engaging in cross-border business often face challenges related to currency exchange, logistics, and global market dynamics. Effective communication, understanding local business practices, and compliance with international laws are crucial for success in this complex environment. It's important to conduct thorough research and establish strong partnerships to navigate the intricacies of cross-border business. 

Understanding the various ways to structure a cross-border business and which methodology to implement is often the critical difference between success or failure.  Thus, the new book "Global Common Cents" is now available.

About the Author:   Jeff Corbett is an entrepreneur, author, and magazine publisher with extensive experience in the global marketplace.  He remains an unwavering advocate for international business and personal freedoms.  With more than two decades of operational and management experience, Jeff Corbett has developed a keen understanding of how international businesses can get bloated with redundancies, inefficient networks, and exposure to frivolous litigation resulting in the loss of both time and money.  To that end, he has promoted an approach which allows an entrepreneur to retool achieving a sleeker, smoother and more strategically focused organization. A believer in bringing critical functions in-house, his clients range from small to mid-cap international concerns that can appreciate the additional control and cost reductions.

Previously, in 1991 Mr. Corbett co-founded Worldwide Business Consultants, Inc, which became a multimillion dollar a year business acquisition concern. WBC was a highly specialized firm that facilitated captive ownership of financial institutions such as banks, trust companies and insurance companies. In 1998, he co-authored an acclaimed book, "Behind the Offshore Veil" which was marketed through his own publishing company and Amazon.com. This work is currently in its third edition and can be found at lUniverse.com. These successes led to the development and publishing of a high-end lifestyle magazine. C&K Magazine was launched in November of 1999. As a quarterly publication C&K boasted a circulation of 110,000. Mr. Corbett served as Publisher, Editor, and frequent contributor to the magazine.

Prior to 1991, Mr. Corbett was employed as a Stockbroker with the firms of Dean Witter Reynolds and then later Kidder Peabody & co. As an investment professional, Mr. Corbett's perspectives regarding the financial markets could be heard on major radio stations or as a much in demand public speaker. 

Click Below for Your Free Copy

 

Other Books by Author:
Behind the Offshore Veil   
The Complete Guide to Swiss Company Ownership

Website: www.Corb7.com
Email:contact@corb7.com
Blog: JeffCorbett.com

---

Business Services

Business Tools

Worldwide Funding!  

Cutting-edge ideas.  

-------

Any Project, Any Where!

We have solutions. 

 When Others Say No, We Have Solutions!

Traditional project funding route has been drying up. Banks are not lending; projects don't have the required credit or valuations and are coming out of a very difficult period in our history of business.

We are pleased to bring to your attention a service that could provide a lifeline to your business. Through our associates, we arrange financing for companies who cannot obtain adequate bank financing.

We have  solutions.


Worldwide Business Funding!

If you need funding – we can help.
 
Project minimum is $50,000 (USA only)

Project minimum $10 million (Global)



For a Complimentary Consultation:

Call +1-310-415-3545 
or 
Email: contact@corb7.com 

---

Business Services

Business Acquisitions 
Corb7 International 
"Think Seven Continents, Think a World of Opportunity"

Swiss Trust Companies Available

Learn how we offer the best service and are consistently $80,000 less expensive that our Competition! 

We will Save you Time & Money!

Profit, Privacy & Asset Protection

---

Ask about our onboarding incentives!


*41-Year-Old Swiss Trust Company - SOLD
Established in the year 1982
Place of Incorporation Zug, Switzerland  

*37-Year-Old Swiss Trust Company - SOLD
Established in the year 1986
Place of Incorporation Zug, Switzerland   

* 81-Year-Old Swiss Trust Company - SOLD 
Established in the year 1942
Place of Incorporation Zurich, Switzerland

* 61-Year-Old Swiss Trust Company - SOLD
Established in the year 1962
Place of Incorporation Zug, Switzerland

* 22-Year-Old Swiss Trust Company - AVAILABLE
Established in the year 2001
Place of Incorporation Zug, Switzerland

Profit, Privacy & Asset Protection. 
 
For Details:

Call +1-310-415-3545
or 
Email: contact@corb7.com